Monday, August 29, 2011

8/29: I Start With Dinner

Dinner 8/29/11
5:45ish

  • Romaine Salad topped with a Rotisserie Chicken Breast, 1/2 an avacado, grape tomatoes, croutons, and a bit of honey dijon (the real stuff...not "light" not "low"...real fucking dressing)
  • Sweet Potato Spears with butter (real fucking butter), sea salt, and red pepper flakes
  • White Nectarine 
  • Sparkling Water

This is a pretty average dinner for me.  It's quick and easy to throw together at the end of a long day when I don't want to spend forever cooking. I should admit that I didn't finish the salad and picked a lot of the "good stuff" off the top before disposing of about half of the soggy, dressing-drenched lettuce.  All in all, not bad.  Colorful, at least.

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